Filled with cheddar, Mozzarella cheese and tomatoes, topped with tomato sauce and Parmesan cheese
Omelette Aracaju
19.75
Sautéed pre-prep Crab Meat w/ onions (no changes) and spinach omelette filled with mozzarella cheese & topped w/ your choice of Hollandaise sauce or Sour cream
Omelette Marinheiro
19.95
Sautéed shrimp & spinach omelette filled w/ Mozzarella cheese and topped with our freshly made Hollandaise sauce
Scrambles
Potato Scramble (No Eggs)
17.25
Topped with Mozzarella cheese, salsa and sour cream. Served with Baguette.
Tofu Scramble
17.95
Sautéed potatoes with mushrooms, tomatoes, green onions & yellow onions
Tofu mixed w/ yellow squash and zucchini, marinated in garlic sauce. Sautéed with yellow onions and tomatoes Served with potatoes & baguette
Greek Scramble
17.95
Three eggs scrambled with yellow onions, tomatoes, olives, artichokes, parsley and feta cheese. (Pre-mixed, no substitutions) Served with potatoes and Baguette (Sub. tofu for eggs, add $1.25)
Greek Tofu
18.25
Tofu Mixed w/yellow squash, zucchini, marinated in garlic sauce. sautéed with yellow onions,tomatoes, olives, artichokes, parsley and feta cheese (Pre-mixed, no substitutions). Served with potatoes & baguette. (Sub. tofu for eggs, add $1.25)
Da Casa
Pingado
12.75
A pot of coffee, a pot of hot milk. Served with fresh Baguette & fresh fruit. (Refill of milk add $1.50)
Cocota
11.95
(toasted white flour w/Tabasco sauce, Worcestershire sauce, salt & milk) Two soft poached eggs topped with our Cocota sauce. Served with fresh Baguette and fresh fruit. (Sub tofu for eggs add $1.25)
Veggie Cocota
13.25
(toasted white flour w/Tabasco sauce,Worcestershire sauce,salt & milk) Sautéed spinach and mushrooms over two soft poached eggs topped with our Cocota sauce. Served with fresh Baguette and fresh fruit. (Sub tofu for eggs add $1.25)
Beef a Cavalo
17.95
Two eggs over easy on top of steak laid over slice of baguette topped with tomato and melted mozzarella cheese. Served with potatoes
Orfeu Negro
16.25
Black beans over Baguette, topped with two soft poached eggs, Mozzarella cheeseand Brazilian salsa. Served with potatoes. (Black chili beans for vegetarians)
Portabella Breakfast
18.25
Portabella over sautéed spinach topped w/creamy organic polenta. Served w/ two eggs any style and baguettes
Crab Meat Fritada
19.75
Three eggs beaten over sautéed pre-prep Crab Meat w/ onions (no changes) & potatoes. Baked w/ mozzarella cheese and topped w/ your choice of Hollandaise sauce or Sour cream. Served with baguette(by request)
Veggie Fritada
17.25
Three eggs beaten over potatoes, mushrooms, green onions, onions, and tomatoes, baked with mozarella cheese and topped with salsa and sour cream. Served with baguette(by request)
Avocado a Cavalo
16.95
Avocado laid over Baguette, topped with two soft poached eggs, tomatoes,and Mozzarella cheese. Served with potatoes. (Sub tofu for eggs, add $1.25)
Rancheiros
17.25
Two eggs over easy served on flour tortilla with black beans, topped with cheddar cheese,salsa and sour cream. (Black chili beans for vegetarians) (Sub tofu for eggs,add $1.25)Served with baguette. (by request)
Gallo Pinto (Costa Rican favorite ”Vegetarian”)
17.25
Mixed rice w/ yellow onions, parsley, red bell pepper, black beans and original Costa Rican sauce. Served w/ two eggs any style, corn tortillas and fried plantains
Breakfast Polenta
16.75
Creamy organic Polenta over a bed of spinach, topped w/ two eggs any style & Parmesan cheese. Served with fresh fruits and slices of baguette.(Sub tofu for eggs, add $1.25)
More eggs
Eggs Benedict
17.25
Over sliced Baguette and ham
Veggie Benedict
17.95
Over sliced Baguette, avocado and tomatoes
Crab Meat Benedict
19.95
Over sliced Baguette, sautéed pre-prep crab meat w/ onions (no changes) and spinach
Eggs Florentine
17.95
Two soft poached eggs over sliced Baguette and spinach